• Miranda

Shrimp & Bacon Deviled Eggs:


• 3 hard-boiled large eggs

• 1 TBSP mayonnaise 

• 1 tsp horseraddish

• 1 tsp dijon mustard

• 1 slice bacon, chopped and cooked  

• 6 whole shrimp, cooked

• Paprika 

• Pepper


Boil eggs for 15 mins. Remove eggs and put in an ice bath immediately for 5 mins. Then shell and cut in half. Remove yolks into a bowl and save whites. Put yolk in a bowl with mayo, mustard, & horseradish. Mix thoroughly. Spoon back into egg white, sprinkle pepper, top with shrimp, bacon, paprika and whatever else you like.

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